Amy Jackson
Amy began her career with Bon Appetit in 2014. With a background in restaurant and events sales with Maggiano’s Little Italy and Pinstripes Inc. totaling eleven years, she has a...
Meet the Team
Robert Bowman
Robert brings his many years of experience to the table at Macalester! Robert previously worked in the Athletics Department of the University of Minnesota overseeing the Premium and Concessions services...
Nic Supercynski
Nic began his career with Bon Appétit in 2013 as a lead cook at Cornell College in Mount Vernon, Iowa. After working his way into the position of sous chef,...
Jacob Eayrs
Jake started working for Bon Appetit in 2015 as a line cook before moving his way up to sous chef. Prior to joining Bon Appetit, Jake was the kitchen manager...
Zachary Smith
Mallory Morrell
Natalie Schneider
Ryan O’Rourke
Takako Poletz
Grace Mennerick
Grace was born and raised in St. Louis, Missouri where she grew up in a food and farm-loving family. She attended St. Olaf College in Northfield, MN where she worked...
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